Glazed stoneware flat dessert plate

Plate made by hand in the Parisian workshop of Laurette Broll. White sandstone is the material with which she works the most. Laurette Broll immerses us in a soft and poetic universe through a game of graphic shapes, colors and by designing her own enamels sometimes matte, shiny, cracked...

MATERIALS : Glazed white stoneware

TECHNIQUE : Stamping (technique which consists of taking the imprint of a mold using a plate of clay)

EMAIL : Enamels resulting from personal research colored from natural oxide.

COLOUR : Rose Eglantine

DIMENSIONS : Ø 18cm

USES AND MAINTENANCE:

Microwave: Yes
Dishwasher: Yes
Oven: No (avoid above 100°)
Food: Yes